• Pasta Amatriciana
    Pasta Amatriciana is an easy-to-make classic Roman pasta sauce that takes a step up from a simple marinara with pancetta and chili flake.   What is Pasta Amatriciana? Pasta Amatriciana is literally a Roman pasta sauce named after the town of Amatrice, a town a few hours northeast of Rome. It’s a delicious, easy, quick pasta sauce that can be one of the most fulfilling...
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  • Philly Tomato Pie
    It's a Philly thing... Philly tomato pie is like a pizza, but with no (or very little) cheese. It's devoured cold and enjoyed every time!   What is Philly Tomato Pie? Philadelphia Tomato Pie is a Philly thing, but it does have origins back in Southern Italy. It is basically a thick-crust focaccia-like pizza that has a tangy, thick, slightly sweet tomato sauce on top, just a sprinkling...
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